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Artichoke Jerusalem Originals is a very hardy vegetable that is ready when there is very little around in the vegetable garden. Unusual with a sweet earthy taste - it makes one of the best vegetable gratins. Grown from tubers and not seed.
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Deep solid curds with good leaf cover protection. Can be sown in February to May and harvested between July to late October from various sowings. Alternatively, it can be sown in pots in a cold frame in October, planted out in the spring and harvested June/July
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